These vegan oatmeal cookies are perfectly sweet, chewy, and ready to be served with non-dairy milk or made into cream pies. It’s time to make vegan oatmeal cookies! Let’s Get Started. Ingredients First, you’ll want to assemble your ingredients shown below. PSSSST! Don’t forget to pre-heat your oven to 350 degrees Fahrenheit before you do…
The Best Vegan Lemon Cake
One of my favorite springtime desserts has always been lemon cake. The poignant sour lemony flavor mixed with the sweetness of sugar just made me want to dance inside. I LOVE it. Maybe that’s why, when we married almost ten years ago, my hubby and I chose a big lemon cake for our reception. One…
Vegan Strawberry Coconut Ice Cream
It has been a looooooong time since my last post. Again. But, I promise I have some good excuses–like that new job I was talking about a few months ago–turns out, it has taken alot more of my time than I had anticipated. I’m learning SO much about the human body, and I love that….
Vegan Maple Pecan Pie Bars
With Thanksgiving and the holiday season quickly approaching, it’s high time for a quick and easy vegan dessert recipe. They’re hard to come by, ya know? I recently started a new job. Before having kids, I was one of those coworkers that loved to bring home-baked goodies in for everyone to eat on the job. Unfortunately (or…
Carob Peanut Butter Energy Bites
It’s springtime, you guys!! Well, sorta, anyway. Way up north, we still have plenty of snow–more than enough to try out our new cross country skis. We caught a fabulous end-of-season sale at a local ski shop and got a steal of a deal on new boots, skis, and poles for both of us. The…
Vegan Peanut Butter Cookies
It’s September 16th, and we’re long overdue for some vegan sweetness. In a last ditch effort to lose these last several stubborn pounds of baby weight, I’ve been trying to avoid sweets (sorta). And then there are cookies–peanut butter cookies, at that. I love peanut butter, and when the natural stuff was only 99 cents a…
Vegan Maple Pecan Sticky Buns
It’s time for something not-so-healthy, but vegan, of course. Woops. I’m sorry. Just showing you that picture probably just ruined your diet plans for the week–at least it did for me. Only I’m not on a diet–yet–because I’m pregnant. :) I just found out today that at almost 28 weeks, I’ve already gained all the…
Vegan Carob Chip Cookies
Guess what?!?! Yesterday was the first day of spring!! You have no idea how much joy I have in announcing that. This winter has been long. Too long. There’s so much about spring that I love: gardens, short sleeves, flip flops, green grass, flowers, and fresh produce. One thing I’m especially looking forward to (and…