This rich and flavorful stew features lentils, sweet potatoes, chickpeas, peanuts, and a subtle curry flavor. It’s one of the easiest (and healthiest) ways to use up pantry items and those greens sitting in the fridge. If you’ve never had vegan African peanut stew, you are in for a real treat. I know sweet potatoes…
Vegan Mushroom Chili
Hungry for chili? For the last few months, I’ve been trying to incorporate more whole food, plant-based ingredients into my cooking. Now people, I already cook plant-based, vegan meals–for practically every meal. But let’s face it. I love vegan junk food–processed vegan meats, cheeses, and pastries are my absolute fav. BUT sometimes, all those delicious…
Vegan Curried Lentil Soup
Easy delicious vegan curried lentil soup with sweet potatoes, super-food kale, juicy fire-roasted tomatoes, and coconut milk.
Vegan Creamy Wild Rice Soup
Today in the frigid north, we’re making soup. Vegan creamy wild rice soup with mushrooms, kale, and sweet potatoes. I know it’s officially spring. But in the far north, “spring” is still a figment of the imagination. There’s plenty of snow on the ground (in fact it’s snowing as I speak), and frankly, we’re all…
Tangy Black Bean Soup
Sometimes ya just need a big ol’ bowl of soup. Today is one of those days. It’s been raining for hours, and I love it. Unlike usual Tennessee summers, ours has been a very dry one. I think our last good rain was over a week ago. (In case you’re wondering, that isn’t very much…
Vegan Grilled Cheese Sandwiches
There’s something about grilled cheese sandwiches that brings back memories of child-like wonder and care-free kiddishness. What kid doesn’t love grilled cheese? I’m all about eating those crazy healthy vegan super-power-bowl meals filled with strange ingredients that aren’t exactly kid-friendly…or even non-vegan friendly. And, I’m all for introducing kids to a variety of exotic fruits…
Vegan Creamy Tomato Soup
I know it’s summertime–not exactly the time of year that we think about cooking up a big pot of soup, much less eating it. But really, yesterday was a rainy ol’ day in the hills of Tennessee, and who can resist a comforting bowl of soup and a book when you hear thunder outside? And…
Easy One-Pot Minestrone Soup
Spring is springing (finally!) in the hills of Tennessee, and I couldn’t be happier. But, there’s something about springtime that also makes me just a little bit sad. I live in a second-story apartment with a teensy closet-sized patio, so there really isn’t room for much gardening. My husband and I seem to be really…