I don’t think I’ve ever eaten fettuccine alfredo. I know I’ve never eaten vegan fettuccine alfredo. But for some reason, this hasn’t stopped me from having a secret food crush on its creamy white sauce and carb-o-licious pasta noodles. I guess this crush has been based solely on looks and smell? Somehow, that just seems…
Southwestern Black Bean Salad
Yesterday I went out to eat with my mom and sister. If you know anything about my family, you know that we LOVE eating. We went to this Italian restaurant and ordered loads of delectable pasta, garlic, pizza, bread, olive oil dip, and veggies. We ate SO much–too much. In fact, even after skipping supper…
Vegan Pumpkin Tofu Curry
To me, nothing celebrates the entrance of fall more than the use of the pumpkin. I don’t think I eat or even look at a pumpkin any other time of year. Pumpkin and other squash just really aren’t my favorite vegetables. (I know…it’s terrible!) I have to hide them in flavors that I absolutely love…
Easy Vegan Lentil Soup
I can’t believe fall is already upon us. In a way, I am thrilled for chilly weather, chunky sweaters, and the beginning of the holiday season. In another way, I am sad because it means the days are shorter, the nights longer, and the joys of summer are over. This is where comfort food enters…