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5
from 1 vote
MEDITERRANEAN PASTA SALAD
Delicious pasta salad
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Salad
Cuisine:
American, Mediterranean
Servings:
4
people
Calories:
390
kcal
Author:
Lindsay Reynolds
Ingredients
1/2
lb
rotini pasta
dried
3
tablespoons
extra virgin olive oil
1 1/2
tablespoon
lemon juice
1/2
teaspoon
salt
1/4
teaspoon
garlic powder
1/2
cup
cucumber
chopped
1/2
can
black olives
1/2
can
garbanzos
1/2
cup
fresh parsley
minced
1/2
cup
tomatoes
chopped
1/2
cup
bell pepper
chopped
Instructions
Cook rotini according to package instructions, and allow to cool completely.
Combine vegetables and seasonings with pasta in a bowl, and serve. (Yes, it really is that simple. )
Notes
This post may contain affiliate links. As an Amazon associate, I earn from qualifying purchases.
Nutrition
Calories:
390
kcal
|
Carbohydrates:
47
g
|
Protein:
9
g
|
Fat:
19
g
|
Saturated Fat:
3
g
|
Sodium:
1059
mg
|
Potassium:
295
mg
|
Fiber:
4
g
|
Sugar:
3
g
|
Vitamin A:
1560
IU
|
Vitamin C:
39
mg
|
Calcium:
48
mg
|
Iron:
1.6
mg