Today in the frigid north, we’re making soup. Vegan creamy wild rice soup with mushrooms, kale, and sweet potatoes. I know it’s officially spring. But in the far north, “spring” is still a figment of the imagination. There’s plenty of snow on the ground (in fact it’s snowing as I speak), and frankly, we’re all…
Spicy Sweet Potato Fries
So, I was milling around on the Internet the other day, and came across a most fantabulous recipe on foodess.com. Crisp yam fries with chipotle aioli. Being too lazy to veganize chipotle aioli, and because I didnt have any chipotle on hand, I made my fries spicy themselves and ate them with ketchup or nothing…