I’m back again! A LOT has happened since we last chatted–and seeing that it’s been nearly a year since my last post (whoops), this is to be expected. I’ve worked part-time in health care, bought a house, given birth to a third little girl (Baby G) 2 weeks ago, and a bunch of other stuff…
Carob Peanut Butter Energy Bites
It’s springtime, you guys!! Well, sorta, anyway. Way up north, we still have plenty of snow–more than enough to try out our new cross country skis. We caught a fabulous end-of-season sale at a local ski shop and got a steal of a deal on new boots, skis, and poles for both of us. The…
Vegan Frozen Berry Cream Pie
One of the best spring/summer desserts of all time has got to be frozen pie. I kid you not. I’m in love with the stuff. A few weeks ago, I tried making a frozen mango “cream” pie off-the-top-of-my-head. Unfortunately, not all “off-the-top-of-my-head” recipes turn out fabulously. But folks, let me tell you: this one did….
Lemon Strawberry Sweetheart Cakes
Yes, Friends, It is almost Valentine’s Day, and have I got a dessert for you! This lemon cake has special meaning for Jonathan and I because it is a spin-off of the recipe that we used to make our own wedding cake. Yes, folks, we made our own wedding cake. We were crazy. Don’t try…