What is it about burgers that makes us want to celebrate? Is it the crispy, yet tender patty? The sweet and juicy tomato? The crunchy lettuce (or, if you’re like me, kale)? Then comes the moment of truth. All the cheese, grease, and meat in traditional hamburgers make the popular party sandwich a heart attack…
Vegan Cauliflower Mac and Cheese
Sometimes, ya just need a little comfort food. And, knowing that there’s cauliflower hiding in it somewhere just makes it all the more guiltless. A few weeks ago, I tried my hand at a potato and carrot based “cheese” dip. It was a smashing success. Then I got to thinking… Supposedly cauliflower is super duper…
Baked Sweet and Sour Meatballs
In the last year or so, I have become a huge fan of of a vegan sweet and sour meatballs recipe from Cooking with the Micheff Sisters, one of my favorite vegan cookbooks. The only issue is that I don’t always keep stocked up on tofu, which is one of the main ingredients of the…