This perfect vegan alfredo sauce will blow you away with its delicious simplicity and its healthy ingredients–think potatoes, onions, garlic, cashews, and coconut milk. Several years ago, when I started VeganYumminess.com, I shared a recipe for vegan mac and cheese that was (and is) AMAZINGLY delicious and healthy. The cheese sauce is a blended up…
Vegan Rainbow Peanut Noodle Bowls
Are you looking for an easy and delicious lunch idea that the whole family will love? Look no further. These vegan rainbow peanut noodle bowls are light and healthy, full of nutrients, and downright scrumptious. Back in the 90s, when my family first adopted a plant-based diet, vegan junk food wasn’t an option. Dairy-free milk…
The Best Vegan Meatloaf
One of my favorite vegan entrees to make is meatloaf. It’s a great source of vegan protein, and is a relatively easy crowd pleaser for vegans and non-vegans alike. I just brought this meatloaf to a potluck at church a few weeks ago, and it was devoured. How to Make Vegan Meatloaf: Consistency is everything…
Easy Vegan Potato Salad
Late spring is my favorite time of year for a lot of reasons–but especially because I get to enjoy time outside with my family. And, because time outside = food outside, it’s time to start exploring some vegan summer picnic foods! First up is this quick and easy potato salad that makes the perfect vegan…
The Best Vegan Lemon Cake
One of my favorite springtime desserts has always been lemon cake. The poignant sour lemony flavor mixed with the sweetness of sugar just made me want to dance inside. I LOVE it. Maybe that’s why, when we married almost ten years ago, my hubby and I chose a big lemon cake for our reception. One…
Vegan Tofu Egg Salad Sandwiches
When I was a kid, my absolute favorite lunch was fried tofu sandwiches–which basically consisted of scrambled tofu (kind of like the version used in these breakfast burritos), a homemade vegan mayonnaise (my dad made a variety from potato flour back then, because, hello, there was no such thing as store-bought vegan mayo in the…
Vegan Blueberry Pancakes
When I was a kid, nothing thrilled my childish heart more than watching Dad flip pancakes on Sunday mornings. I can still smell the gorgeous aroma of batter on the griddle (errr…frying pans, since we didn’t have a griddle) that wafted under my bedroom door, as I sleepily climbed out of bed and followed my…