This perfect vegan alfredo sauce will blow you away with its delicious simplicity and its healthy ingredients–think potatoes, onions, garlic, cashews, and coconut milk. Several years ago, when I started VeganYumminess.com, I shared a recipe for vegan mac and cheese that was (and is) AMAZINGLY delicious and healthy. The cheese sauce is a blended up…
Vegan Sausage Gravy
One of my favorite things to do on Sunday morning is to cook a big vegan brunch for my family. We love pancakes, waffles, and scrambled tofu–but probably at the top of our list of favorites is vegan biscuits and gravy. We used to just use a simple cashew based gravy that was well seasoned…
Vegan Avocado Sour Cream
When we moved to the boonies of rural Maine a few years ago, one of the things that I really missed was easy access to some of my favorite vegan food products. I loved the texture of Tofutti better than sour cream, and mourned that I could no longer easily purchase it. I missed the…
Crazy Good Vegan Creamy Salad Dressing
I know… almost a whole week has passed since I posted the nacho “cheese.” I’ve been reeeaally lazy. And, I’ve been having loads of fun with my big sister (who can be thanked for the “cheese” recipe). This past weekend, my little sister drove up from her summer job a few hours away to spend…
Vegan Nacho Cheese
My big sister came to visit from California this week. This may be no big news to you, but really, you should be excited. Yep. My sister Megan brought with her one of the best vegan “cheese” recipes known to man. I can say that with confidence, because Megan is a busy medical student, and…